Our Premium comes from the organically managed vineyards San Lorenzo , located in Isla de Maipo and is produced in very limited quantities, around 7.000 bottles, in years where the grapes are suitable to maintain its quality standard. It is a blend of the best plots of Carménère - Cabernet Sauvignon – Syrah and Cabernet Franc.
San Lorenzo Estate Blend
These wines are made with organically grown grapes and fermented only with native yeasts, which deliver an enchanting complexity. These wines have no oak and are produced in limited quantities, no more than 35.000 bottles. Organic viticulture involves farming practices with less intervention, allowing a faithful expression of the terroir.
Our Reserve wines are a unique proposition of terroirs. Each variety comes from a terroir in which it can express at its most its unique identity; their fruity character and complexity. These wines are produced in limited quantities. They receive only the amount of wood necessary that it still allows the expression of the fruit.
Our Varietal range offers delightful fresh and fruit driven wines, ready to drink them now. All in screw cap, these wines have no oak treatment in order to preserve their fruity character. A range of six classic single varietals, sourced from vineyards within the Curicó and Maipo valleys that make up the Central Valley.